Pharmaceutical, food, and chemical industries operate in environments where cleanliness is not just a regulatory requirement, but a key factor for safety. Constant moisture, aggressive chemicals, high temperatures, and strict quality control — all of these put equipment and components to the test every day.
In the food industry, it is important not only to ensure the efficiency of technological processes but also to guarantee a high level of product safety.
One of the biggest challenges in food production is maintaining the reliable performance of conveyor belts under high temperatures and constant contact with fats. Standard polyurethane or silicone-based belts do not always meet these demands. They may deform, lose their properties, or even delaminate due to overheating or exposure to aggressive substances.